Housekeeper
at South West Yorkshire Partnership NHS Trust30 hours per week
The post holder is a member of the Facilities Team based
in Housekeeping and Domestic Services and will be responsible for carrying out
catering and cleaning duties based at Cheswold Park Hospital responsible to
Housekeeping and Domestic Supervisors and the Housekeeping Manager. The role requires flexibility in approach to
the duties.
Posts available 4 x
30 hours per week, 5 x 6 hour shifts per week on a rota basis including
weekends and bank holidays.
At
the time of advertising, this role does not meet the minimum requirements set
by UK Visas and Immigration to sponsor candidates to work in the UK. For this
reason, we are unable to sponsor anyone for a skilled worker visa for this role.
We
are happy to accept applications from candidates who can prove their right to
work in the UK or via alternative visa routes. Such applications will be
considered alongside all other applications.
Main duties of the job
The main duties of the role will be to clean all areas following the National Standards of Cleanliness, this includes signing off sheets to confirm the work has been completed.
Serve food, complete relevant paperwork which include food temperature checks.
Prepare small amounts of food from the freezer.
You will be able to work as a team and be able to prioritise your workload.
All employees of the Trust are
strongly encouraged to have their up-to-date flu vaccination to protect staff
and patients.
We are aware that an increasing
number of applicants are using AI technology to generate responses on NHS Job
application forms. We strongly discourage this and will conduct a thorough
screening process before selecting candidates to progress to the next stage. If
you are using AI to enhance your application, please disclose this in your NHS
Jobs application form.
About us
We
are a specialist NHS Foundation Trust that provides community, mental health
and learning disability services for the people of Barnsley, Calderdale,
Kirklees and Wakefield. We also provide low and medium secure services and are
the lead for the west Yorkshire secure provider collaborative.
Our mission is
to help people reach their potential and live well in their communities, we do this
by providing high-quality care in the right place at the right time. We employ
staff in both clinical and non-clinical services who work hard to make a
difference to the lives of service users, families and carers.
We encourage
diversity and want our workforce to be reflective of our communities.
Being
a foundation Trust means were accountable to our
members, who can have a say in how were run. Around 14,300 local people
(including staff) are members of our Trust.
Join
us and you will be one of over 4,500 staff committed to supporting and improving
the mental, physical and social needs of the thousands of people we meet and
help each year.
We
are committed
to safeguarding and promoting the welfare of children, young people and
vulnerable adults and expects all colleagues and volunteers to share this
commitment.
We do reserve to right to close vacancy before the advertised closing date if necessary, so please apply as soon as possible.
Details
Date posted
14 October 2026
Pay scheme
Agenda for change
Band
Band 2
Salary
£25,272 a year
pro rata
Contract
Permanent
Working pattern
Part-time,
Flexible working
Reference number
C9378-QA01527
Job locations
Cheswold Park Hospital
Cheswold Lane
Doncaster
S Yorkshire
DN5 8AR
United Kingdom
Job responsibilities
JOB SUMMARY
Provide
a high standard of catering and general housekeeping duties within a mental
health inpatient environment. Duties will be carried out in line with national
standards of cleanliness, infection prevention & control and food safety.
KEY RESULT AREAS:
Catering duties
Provide a full meal and snack service to
the service users on the wards
a.
Receive
and store all food in accordance with set standards and Trust policy.
b.
Prepare
and pack menu items for service users to the required standard, in line with
the Trusts Food Safety, HACCP and Health & Safety policies &
procedures.
c.
Regenerate/prepare
and serve meals and sundry items of food adhering to food distribution
timescales and in line with the Trusts Food Safety, HACCP and Health &
Safety policies & procedures.
d.
Wash
all items, including all tableware used, following each meal service
e.
Ensure
the unit catering department is maintained to high standards of cleanliness at
all times in line with the Trusts Food Safety, HACCP and Health & Safety
policies & procedures.
f.
Communicate
with multidisciplinary teams (nursing staff, catering and dietitians) to ensure
service users receive special diets in accordance with nutritional requirements,
allergy status and care plans.
g.
Collate
and input data required for the ordering of special diets onto the catering
department food sheets.
h.
Liaise
and communicate any menu changes and answer any queries relating to menu
changes with service users and nursing staff.
i.
Maintain
accurate records in relation to food storage and regeneration of food in
accordance with Trust policy.
j.
Prepare
for meal times ensuring menus are displayed in accordance with set standards.
General
Housekeeping Duties
Contribute to the safety, efficiency and
general tidiness of the whole unit environment
a. Maintain adequate supplies of stock and
ad hoc items on the wards by monitoring stock levels, ordering items as
required, rotating stock and safely storing items.
b. Ensure bedrooms are prepared
appropriately for admissions to the ward
c. Support service users to keep their own
property safe and support individuals to use the laundry equipment as required.
d.
Report
any defective or damaged items, infestations or breakages and arrange for the removal
of items as required in accordance with Trust Waste Disposal &
Decontamination policies and procedures.
e. Undertake routine and ad hoc
environmental and equipment checks and audits as required
f. Maintain cleaning of items as per ward
schedules
g. Spot clean throughout the ward as
required
General
a. Maintain good working relationships and
effective communication with all colleagues, service users and visitors whilst
delivering the core duties of a housekeeping service.
b.
Adhere to Trust Policies
and Procedures at all times.
c.
Apply the code of
confidentiality with regard to confidential information concerning service
users and their care, colleagues & visitors in order not to compromise
their safety or well-being.
d.
Ensure that all relevant
information obtained during the course of interactions with service users is
shared with the nurse in charge of the ward area.
e. Safeguard the health and wellbeing
of children and vulnerable adults, by adhering to Trust safeguarding policies
and participating in relevant training.
f. Adhere to the national NHS smoke free policy, which prohibits smoking anywhere on Trust
grounds
g. Be a
socially responsible employee by following measures that reduce or offset the
Trusts environmental impact
This is an outline of the main duties of the post. The post-holder will be required to undertake
other duties commensurate with the grade as directed.
The
content of this post will be reviewed in conjunction with the post-holder when
necessary, in line with service developments.
Trust Values:
The Trust is
committed to ensuring the highest standards of care and treatment and expects
that all staff treat people e.g,
service users, their carers, relatives, friends, colleagues, visitors etc, with
dignity and respect at all time.
The post holder must at all times act
in accordance with the Trusts Values:
We put the person first and in the centre
We know that families and carers matter
We are respectful, honest, open and transparent
We improve and aim to be outstanding
We are relevant today and ready for tomorrow
Safeguarding:
Report any concerns
regarding the safety or wellbeing of children, adults service users, members of their families etc, in accordance
with Trust Policy.
Prevent and respond
appropriately to abuse and understand own role in this by undertaking
Safeguarding training.
Trust policies and commitments to be read in line with
the relevant Trust Policy:
All staff employed
by the Trust must comply with the Trusts policies and procedures, undertake
appropriate training required for their role and commit to:
ensure
they are aware of the Whistleblowing Policy and how they raise concerns;
maintain
confidentiality, in line with the Trusts Confidentiality Policy and Code of
Conduct;
understand their personal responsibilities
with regards to data quality for any information which they create, use or
process in accordance with the General Data Protection Regulation (GDPR), The Data Protection Act 2018 (DPA) and Trust
Data Protection Policy;
comply with the
provisions of The Trusts Health and Safety Policy and Protocol. Ensuring their
own safety and that of colleagues, service users and visitors. Know the action
to be taken in the event of a fire and must undertake fire training annually;
receive supervision in
line with the Trusts Supervision Policy and an annual Appraisal in line with
the Trusts Appraisal Policy, during which mandatory, role specific and
personal development needs should be identified and agreed;
understand their
responsibilities under the Trusts Equal Opportunities in Employment Policy and
ensure that they adhere to the provisions of the policy;
recognise, respect and
support the equality diversity of staff, colleagues, service users, carers and
the public. Contribute to a working
environment which promotes and responds positively to difference and diversity;
ensure they carry out
their duty to safeguard and promote the welfare of children and young people
under the age of 18 years, as issued under Section 11 of The Children Act 2004,
by being familiar with and adhering to Trust safeguarding policies and participating in
relevant training;
comply with their
professional responsibilities to develop their practice and deliver care
through a Clinical Governance framework (i.e. CPD, Audit, Supervision);
demonstrate, through
practice and practical understanding, the importance of the continual
development of individual, team and service wide quality improvement;
abide by relevant
codes of professional practice, with the organisation taking action when codes
of conduct are breached;
work flexibly to meet
the needs of the service/organisation, whilst working within a culture of
progressive employment practices and commitment to the Investors in People
(IiP) Standards.
adhere to the Trusts smoke free policies, which
prohibits smoking anywhere on Trust grounds;
being socially responsible by complying with measures that support the
Trust in reducing or offsetting our environmental impact;
Identify and report risks, hazards, incidents, accidents and near misses
promptly;
In addition to the
Trusts own responsibilities under the Health and Social Care Act 2008, Code of
Practice on the prevention and control of infections and related guidance, for
your safety, ALL staff (and contractors) are responsible for ensuring their
work adheres to this Code in the delivery of safe patient care.
This job description is an outline of the main duties of
the post. The postholder will be
required to undertake other duties commensurate with the band as directed. The
content of this post will be reviewed in consultation with the postholder when
necessary and in line with the service developments.
For full details of the role please see the supporting documents attached.
Job responsibilities
JOB SUMMARY
Provide
a high standard of catering and general housekeeping duties within a mental
health inpatient environment. Duties will be carried out in line with national
standards of cleanliness, infection prevention & control and food safety.
KEY RESULT AREAS:
Catering duties
Provide a full meal and snack service to
the service users on the wards
a.
Receive
and store all food in accordance with set standards and Trust policy.
b.
Prepare
and pack menu items for service users to the required standard, in line with
the Trusts Food Safety, HACCP and Health & Safety policies &
procedures.
c.
Regenerate/prepare
and serve meals and sundry items of food adhering to food distribution
timescales and in line with the Trusts Food Safety, HACCP and Health &
Safety policies & procedures.
d.
Wash
all items, including all tableware used, following each meal service
e.
Ensure
the unit catering department is maintained to high standards of cleanliness at
all times in line with the Trusts Food Safety, HACCP and Health & Safety
policies & procedures.
f.
Communicate
with multidisciplinary teams (nursing staff, catering and dietitians) to ensure
service users receive special diets in accordance with nutritional requirements,
allergy status and care plans.
g.
Collate
and input data required for the ordering of special diets onto the catering
department food sheets.
h.
Liaise
and communicate any menu changes and answer any queries relating to menu
changes with service users and nursing staff.
i.
Maintain
accurate records in relation to food storage and regeneration of food in
accordance with Trust policy.
j.
Prepare
for meal times ensuring menus are displayed in accordance with set standards.
General
Housekeeping Duties
Contribute to the safety, efficiency and
general tidiness of the whole unit environment
a. Maintain adequate supplies of stock and
ad hoc items on the wards by monitoring stock levels, ordering items as
required, rotating stock and safely storing items.
b. Ensure bedrooms are prepared
appropriately for admissions to the ward
c. Support service users to keep their own
property safe and support individuals to use the laundry equipment as required.
d.
Report
any defective or damaged items, infestations or breakages and arrange for the removal
of items as required in accordance with Trust Waste Disposal &
Decontamination policies and procedures.
e. Undertake routine and ad hoc
environmental and equipment checks and audits as required
f. Maintain cleaning of items as per ward
schedules
g. Spot clean throughout the ward as
required
General
a. Maintain good working relationships and
effective communication with all colleagues, service users and visitors whilst
delivering the core duties of a housekeeping service.
b.
Adhere to Trust Policies
and Procedures at all times.
c.
Apply the code of
confidentiality with regard to confidential information concerning service
users and their care, colleagues & visitors in order not to compromise
their safety or well-being.
d.
Ensure that all relevant
information obtained during the course of interactions with service users is
shared with the nurse in charge of the ward area.
e. Safeguard the health and wellbeing
of children and vulnerable adults, by adhering to Trust safeguarding policies
and participating in relevant training.
f. Adhere to the national NHS smoke free policy, which prohibits smoking anywhere on Trust
grounds
g. Be a
socially responsible employee by following measures that reduce or offset the
Trusts environmental impact
This is an outline of the main duties of the post. The post-holder will be required to undertake
other duties commensurate with the grade as directed.
The
content of this post will be reviewed in conjunction with the post-holder when
necessary, in line with service developments.
Trust Values:
The Trust is
committed to ensuring the highest standards of care and treatment and expects
that all staff treat people e.g,
service users, their carers, relatives, friends, colleagues, visitors etc, with
dignity and respect at all time.
The post holder must at all times act
in accordance with the Trusts Values:
We put the person first and in the centre
We know that families and carers matter
We are respectful, honest, open and transparent
We improve and aim to be outstanding
We are relevant today and ready for tomorrow
Safeguarding:
Report any concerns
regarding the safety or wellbeing of children, adults service users, members of their families etc, in accordance
with Trust Policy.
Prevent and respond
appropriately to abuse and understand own role in this by undertaking
Safeguarding training.
Trust policies and commitments to be read in line with
the relevant Trust Policy:
All staff employed
by the Trust must comply with the Trusts policies and procedures, undertake
appropriate training required for their role and commit to:
ensure
they are aware of the Whistleblowing Policy and how they raise concerns;
maintain
confidentiality, in line with the Trusts Confidentiality Policy and Code of
Conduct;
understand their personal responsibilities
with regards to data quality for any information which they create, use or
process in accordance with the General Data Protection Regulation (GDPR), The Data Protection Act 2018 (DPA) and Trust
Data Protection Policy;
comply with the
provisions of The Trusts Health and Safety Policy and Protocol. Ensuring their
own safety and that of colleagues, service users and visitors. Know the action
to be taken in the event of a fire and must undertake fire training annually;
receive supervision in
line with the Trusts Supervision Policy and an annual Appraisal in line with
the Trusts Appraisal Policy, during which mandatory, role specific and
personal development needs should be identified and agreed;
understand their
responsibilities under the Trusts Equal Opportunities in Employment Policy and
ensure that they adhere to the provisions of the policy;
recognise, respect and
support the equality diversity of staff, colleagues, service users, carers and
the public. Contribute to a working
environment which promotes and responds positively to difference and diversity;
ensure they carry out
their duty to safeguard and promote the welfare of children and young people
under the age of 18 years, as issued under Section 11 of The Children Act 2004,
by being familiar with and adhering to Trust safeguarding policies and participating in
relevant training;
comply with their
professional responsibilities to develop their practice and deliver care
through a Clinical Governance framework (i.e. CPD, Audit, Supervision);
demonstrate, through
practice and practical understanding, the importance of the continual
development of individual, team and service wide quality improvement;
abide by relevant
codes of professional practice, with the organisation taking action when codes
of conduct are breached;
work flexibly to meet
the needs of the service/organisation, whilst working within a culture of
progressive employment practices and commitment to the Investors in People
(IiP) Standards.
adhere to the Trusts smoke free policies, which
prohibits smoking anywhere on Trust grounds;
being socially responsible by complying with measures that support the
Trust in reducing or offsetting our environmental impact;
Identify and report risks, hazards, incidents, accidents and near misses
promptly;
In addition to the
Trusts own responsibilities under the Health and Social Care Act 2008, Code of
Practice on the prevention and control of infections and related guidance, for
your safety, ALL staff (and contractors) are responsible for ensuring their
work adheres to this Code in the delivery of safe patient care.
This job description is an outline of the main duties of
the post. The postholder will be
required to undertake other duties commensurate with the band as directed. The
content of this post will be reviewed in consultation with the postholder when
necessary and in line with the service developments.
For full details of the role please see the supporting documents attached.
Person Specification
Physical Attributes
Essential
- Ability to undertake the duties and demands of the post.
Special Knowledge/Skills
Essential
- Good interpersonal skills. Able to communicate with service users, work colleagues and visitors in a courteous and sensitive manner.
- Ability to work without immediate supervision, being able to prioritise, and use own initiative.
- Positive can do attitude.
Desirable
- Basic Health & Safety awareness.
Experience
Essential
- Previous experience of working in a demanding work environment.
Desirable
- Previous experience of working in an industrial cleaning and/or catering environment.
- Experience within a customer care/or a patient focused environment.
Personal Attributes
Essential
- Smart appearance.
- Ability to work as part of a team.
- Flexible approach to working patterns, change and unpredictable environments.
- Caring, friendly attitude.
- Ability to deliver high standards of work at all times.
Qualifications
Essential
- Level 2 Certificate in Food Safety or willing to undertake and successfully complete within 12 months * (can be obtained through SWYPFT).
- Basic literacy and numeric skills.
Training
Essential
- Commitment to undertaking relevant training commensurate to the job role.
Person Specification
Physical Attributes
Essential
- Ability to undertake the duties and demands of the post.
Special Knowledge/Skills
Essential
- Good interpersonal skills. Able to communicate with service users, work colleagues and visitors in a courteous and sensitive manner.
- Ability to work without immediate supervision, being able to prioritise, and use own initiative.
- Positive can do attitude.
Desirable
- Basic Health & Safety awareness.
Experience
Essential
- Previous experience of working in a demanding work environment.
Desirable
- Previous experience of working in an industrial cleaning and/or catering environment.
- Experience within a customer care/or a patient focused environment.
Personal Attributes
Essential
- Smart appearance.
- Ability to work as part of a team.
- Flexible approach to working patterns, change and unpredictable environments.
- Caring, friendly attitude.
- Ability to deliver high standards of work at all times.
Qualifications
Essential
- Level 2 Certificate in Food Safety or willing to undertake and successfully complete within 12 months * (can be obtained through SWYPFT).
- Basic literacy and numeric skills.
Training
Essential
- Commitment to undertaking relevant training commensurate to the job role.
Disclosure and Barring Service Check
This post is subject to the Rehabilitation of Offenders Act (Exceptions Order) 1975 and as such it will be necessary for a submission for Disclosure to be made to the Disclosure and Barring Service (formerly known as CRB) to check for any previous criminal convictions.
Employer details
Employer name
South West Yorkshire Partnership NHS Trust
Address
Cheswold Park Hospital
Cheswold Lane
Doncaster
S Yorkshire
DN5 8AR
United Kingdom
Employer's website
https://www.southwestyorkshire.nhs.uk (Opens in a new tab)
Employer details
Employer name
South West Yorkshire Partnership NHS Trust
Address
Cheswold Park Hospital
Cheswold Lane
Doncaster
S Yorkshire
DN5 8AR
United Kingdom
Employer's website
https://www.southwestyorkshire.nhs.uk (Opens in a new tab)
Job responsibilities
JOB SUMMARY
Provide
a high standard of catering and general housekeeping duties within a mental
health inpatient environment. Duties will be carried out in line with national
standards of cleanliness, infection prevention & control and food safety.
KEY RESULT AREAS:
Catering duties
Provide a full meal and snack service to
the service users on the wards
a.
Receive
and store all food in accordance with set standards and Trust policy.
b.
Prepare
and pack menu items for service users to the required standard, in line with
the Trusts Food Safety, HACCP and Health & Safety policies &
procedures.
c.
Regenerate/prepare
and serve meals and sundry items of food adhering to food distribution
timescales and in line with the Trusts Food Safety, HACCP and Health &
Safety policies & procedures.
d.
Wash
all items, including all tableware used, following each meal service
e.
Ensure
the unit catering department is maintained to high standards of cleanliness at
all times in line with the Trusts Food Safety, HACCP and Health & Safety
policies & procedures.
f.
Communicate
with multidisciplinary teams (nursing staff, catering and dietitians) to ensure
service users receive special diets in accordance with nutritional requirements,
allergy status and care plans.
g.
Collate
and input data required for the ordering of special diets onto the catering
department food sheets.
h.
Liaise
and communicate any menu changes and answer any queries relating to menu
changes with service users and nursing staff.
i.
Maintain
accurate records in relation to food storage and regeneration of food in
accordance with Trust policy.
j.
Prepare
for meal times ensuring menus are displayed in accordance with set standards.
General
Housekeeping Duties
Contribute to the safety, efficiency and
general tidiness of the whole unit environment
a. Maintain adequate supplies of stock and
ad hoc items on the wards by monitoring stock levels, ordering items as
required, rotating stock and safely storing items.
b. Ensure bedrooms are prepared
appropriately for admissions to the ward
c. Support service users to keep their own
property safe and support individuals to use the laundry equipment as required.
d.
Report
any defective or damaged items, infestations or breakages and arrange for the removal
of items as required in accordance with Trust Waste Disposal &
Decontamination policies and procedures.
e. Undertake routine and ad hoc
environmental and equipment checks and audits as required
f. Maintain cleaning of items as per ward
schedules
g. Spot clean throughout the ward as
required
General
a. Maintain good working relationships and
effective communication with all colleagues, service users and visitors whilst
delivering the core duties of a housekeeping service.
b.
Adhere to Trust Policies
and Procedures at all times.
c.
Apply the code of
confidentiality with regard to confidential information concerning service
users and their care, colleagues & visitors in order not to compromise
their safety or well-being.
d.
Ensure that all relevant
information obtained during the course of interactions with service users is
shared with the nurse in charge of the ward area.
e. Safeguard the health and wellbeing
of children and vulnerable adults, by adhering to Trust safeguarding policies
and participating in relevant training.
f. Adhere to the national NHS smoke free policy, which prohibits smoking anywhere on Trust
grounds
g. Be a
socially responsible employee by following measures that reduce or offset the
Trusts environmental impact
This is an outline of the main duties of the post. The post-holder will be required to undertake
other duties commensurate with the grade as directed.
The
content of this post will be reviewed in conjunction with the post-holder when
necessary, in line with service developments.
Trust Values:
The Trust is
committed to ensuring the highest standards of care and treatment and expects
that all staff treat people e.g,
service users, their carers, relatives, friends, colleagues, visitors etc, with
dignity and respect at all time.
The post holder must at all times act
in accordance with the Trusts Values:
We put the person first and in the centre
We know that families and carers matter
We are respectful, honest, open and transparent
We improve and aim to be outstanding
We are relevant today and ready for tomorrow
Safeguarding:
Report any concerns
regarding the safety or wellbeing of children, adults service users, members of their families etc, in accordance
with Trust Policy.
Prevent and respond
appropriately to abuse and understand own role in this by undertaking
Safeguarding training.
Trust policies and commitments to be read in line with
the relevant Trust Policy:
All staff employed
by the Trust must comply with the Trusts policies and procedures, undertake
appropriate training required for their role and commit to:
ensure
they are aware of the Whistleblowing Policy and how they raise concerns;
maintain
confidentiality, in line with the Trusts Confidentiality Policy and Code of
Conduct;
understand their personal responsibilities
with regards to data quality for any information which they create, use or
process in accordance with the General Data Protection Regulation (GDPR), The Data Protection Act 2018 (DPA) and Trust
Data Protection Policy;
comply with the
provisions of The Trusts Health and Safety Policy and Protocol. Ensuring their
own safety and that of colleagues, service users and visitors. Know the action
to be taken in the event of a fire and must undertake fire training annually;
receive supervision in
line with the Trusts Supervision Policy and an annual Appraisal in line with
the Trusts Appraisal Policy, during which mandatory, role specific and
personal development needs should be identified and agreed;
understand their
responsibilities under the Trusts Equal Opportunities in Employment Policy and
ensure that they adhere to the provisions of the policy;
recognise, respect and
support the equality diversity of staff, colleagues, service users, carers and
the public. Contribute to a working
environment which promotes and responds positively to difference and diversity;
ensure they carry out
their duty to safeguard and promote the welfare of children and young people
under the age of 18 years, as issued under Section 11 of The Children Act 2004,
by being familiar with and adhering to Trust safeguarding policies and participating in
relevant training;
comply with their
professional responsibilities to develop their practice and deliver care
through a Clinical Governance framework (i.e. CPD, Audit, Supervision);
demonstrate, through
practice and practical understanding, the importance of the continual
development of individual, team and service wide quality improvement;
abide by relevant
codes of professional practice, with the organisation taking action when codes
of conduct are breached;
work flexibly to meet
the needs of the service/organisation, whilst working within a culture of
progressive employment practices and commitment to the Investors in People
(IiP) Standards.
adhere to the Trusts smoke free policies, which
prohibits smoking anywhere on Trust grounds;
being socially responsible by complying with measures that support the
Trust in reducing or offsetting our environmental impact;
Identify and report risks, hazards, incidents, accidents and near misses
promptly;
In addition to the
Trusts own responsibilities under the Health and Social Care Act 2008, Code of
Practice on the prevention and control of infections and related guidance, for
your safety, ALL staff (and contractors) are responsible for ensuring their
work adheres to this Code in the delivery of safe patient care.
This job description is an outline of the main duties of
the post. The postholder will be
required to undertake other duties commensurate with the band as directed. The
content of this post will be reviewed in consultation with the postholder when
necessary and in line with the service developments.
For full details of the role please see the supporting documents attached.
Physical Attributes
Essential
- Ability to undertake the duties and demands of the post.
Special Knowledge/Skills
Essential
- Good interpersonal skills. Able to communicate with service users, work colleagues and visitors in a courteous and sensitive manner.
- Ability to work without immediate supervision, being able to prioritise, and use own initiative.
- Positive can do attitude.
Desirable
- Basic Health & Safety awareness.
Experience
Essential
- Previous experience of working in a demanding work environment.
Desirable
- Previous experience of working in an industrial cleaning and/or catering environment.
- Experience within a customer care/or a patient focused environment.
Personal Attributes
Essential
- Smart appearance.
- Ability to work as part of a team.
- Flexible approach to working patterns, change and unpredictable environments.
- Caring, friendly attitude.
- Ability to deliver high standards of work at all times.
Qualifications
Essential
- Level 2 Certificate in Food Safety or willing to undertake and successfully complete within 12 months * (can be obtained through SWYPFT).
- Basic literacy and numeric skills.
Training
Essential
- Commitment to undertaking relevant training commensurate to the job role.
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