Chef de Partie - the Westdill Mayfair Hotel London, Colbert Collection

at Minor Hotels Europe and Americas

For the opening of The WestDill Mayfair Hotel London, Colbert Collection, we are looking for a passionate and skilled Chef de Partie to play a key role in delivering exceptional culinary experiences. This position is ideal for a chef who takes pride in quality, consistency and attention to detail, while thriving in a luxury hospitality and fine dining environment. Join one of the first 75 team members and play a defining role in launching a new luxury destination in Mayfair. From day one, you will help shape the culture, service standards and guest experience that set the hotel apart. Key Duties & Responsibilities

  • Take ownership of a designated kitchen section, ensuring the highest standards of food preparation and presentation.
  • Support the Sous Chef and Head Chef in the daily operation of the kitchen.
  • Prepare and deliver dishes consistently, maintaining quality, taste and presentation standards at all times.
  • Ensure your section is fully prepared for service and operates efficiently throughout each shift.
  • Monitor stock levels and communicate ordering requirements to senior chefs.
  • Maintain cleanliness, organization and food safety standards within your section.
  • Contribute ideas and creativity to menu development and seasonal offerings.
  • Ensure compliance with food hygiene, health & safety and company procedures at all times. How can you succeed in this role
  • Previous experience as a Chef de Partie or Demi Chef de Partie within a luxury hotel, fine dining restaurant or premium hospitality environment.
  • Strong technical cooking skills and a passion for high-quality ingredients and modern cuisine.
  • Excellent understanding of food preparation, kitchen operations and service standards.
  • Ability to work efficiently under pressure while maintaining exceptional attention to detail.
  • Strong organizational and time management skills.
  • Positive attitude with the ability to support and guide junior team members.
  • Commitment to culinary excellence and continuous development. What You Can Expect At Minor Hotels Europe & Americas we are committed to shaping exciting careers worldwide and cross-cultural experiences. Our journey is fueled by the passion and dedication of our incredible teams, who also enjoy inspiring and exclusive benefits such as:
  • Competitive compensation package
  • Worldwide experience – diversity of 150 different nationalities.
  • Career development opportunities full of national and international challenges.
  • Wide range of training programmes to enhance your skills.
  • Wellbeing initiatives, including flexible working conditions.
  • Team member recognition programmes, including Memorable Dates.
  • Ability to make a difference through our sustainability programme and volunteering initiatives.
  • Team member rates and promotions, offering discounted rates in our hotels around the world and exclusive benefits through our corporate loyalty programme. Are you looking for a new challenge? Apply now! Minor Hotels Europe & Americas is dedicated to fostering an inclusive working environment where every individual is valued and equally encouraged. We warmly welcome individuals from all backgrounds and abilities.

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