Restaurant Manager
at White Rabbit ProjectsRestaurant Manager - The Randolph Hotel, Oxford Location: Beaumont Street, Oxford Salary: £42,000 OTE Contract: Full time, permanent Run the most storied dining room in Oxford Since 1864, The Randolph has been where Oxford celebrates. Graduations, first dates, college dinners, a quiet glass after the Ashmolean. Now we're looking for a Restaurant Manager to lead The Alice, our restaurant at the heart of the hotel, and write the next chapter. This is a role for a hospitality leader who loves the floor, knows that great service is a performance, and wants their name on a dining room people genuinely talk about. About White Rabbit Hospitality White Rabbit Hospitality operates some of the UK's most characterful hotels, including The Randolph Oxford, Graduate Cambridge, Rusacks St Andrews and Locke properties in London and Lisbon. We're part of a wider group behind brands like Lina Stores and Kricket. We back people who bring energy, ideas and ownership, and we give them room to grow. What you'll be doing
- Leading day-to-day restaurant operations at The Alice, from breakfast through to dinner service
- Building, training and inspiring a front-of-house team that delivers warm, polished, memorable service
- Owning your numbers: revenue, labour, GP and guest satisfaction, with a clear eye on growth
- Working hand in hand with the kitchen team on menus, service flow and guest experience
- Championing food safety, allergen management and compliance across every shift
- Spotting opportunities to drive covers, from private dining to seasonal events
- Turning guest feedback into action and reviews into reputation What you'll bring
- Proven experience as a Restaurant Manager or strong Assistant Restaurant Manager ready to step up, ideally in a hotel or premium restaurant
- A hands-on, lead-from-the-front style and a genuine love of hospitality
- Commercial confidence with P&L, rotas, stock and labour control
- A track record of developing teams and keeping great people
- Solid knowledge of food safety and allergen procedures
- Calm under pressure, sharp on detail, and generous with guests What's in it for you
- £42,000 OTE
- Meals on duty
- Team discounts across White Rabbit Hospitality hotels and group brands
- Structured training and clear routes to progression across our estate
- The chance to lead an iconic restaurant in one of the world's most famous cities Ready to take the floor?
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